SOUTHERN FIRE KITCHEN Menu

Southern Fire Kitchen in Atlanta serves up a vibrant menu rooted in classic Southern and Caribbean flavors. The standout dishes, like the crispy Turkey Chops and succulent Jerk Chicken over rice, deliver bold, smoky spices that awaken the palate. The Lobster Pasta and Buffalo Shrimp provide a luxurious twist, balancing richness with a satisfying kick. Traditional sides such as creamy Mac and Cheese, sweet Yams, fried Okra, and Honey Butter Cornbread perfectly complement the mains, offering comfort with every bite. Chef favorites like Alfredo Potatoes topped with grilled chicken showcase hearty, flavorful combinations, while sauces like the signature hot sauce add a fiery depth. The drink selection is equally enticing, featuring handcrafted martinis, refreshing frozen margaritas, and a variety of zesty mocktails like the Southern Fire Punch. Desserts like Peach Cobbler and Red Velvet cake provide a sweet finish, rounding out a menu that celebrates bold southern traditions with a contemporary flair.